Best Honey Garlic Chicken Breast Recipe: 30-Minute Weeknight Wonder

Honey Garlic Chicken Breast: Weeknight Dinner Hero!

Craving a sweet, savory, and super simple dinner? Look no further than this Honey Garlic Chicken Breast recipe! It's perfect for busy weeknights, bursting with flavor, and sure to please everyone at the table.

Here's what you'll need:-

1. Chicken: 2 boneless, skinless chicken breasts (about 6-8 oz each)

2. Seasonings: Salt, pepper, flour

3. Honey Garlic Sauce: Soy sauce, honey, brown sugar, rice vinegar, garlic, cornstarch (optional)

4. Optional Garnishes: Sesame seeds, green onions

Steps to Honey Garlic Heaven:-

1. Prep the Chicken: Preheat your oven to 400°F (200°C). Wash and pat dry the chicken, then season generously with salt and pepper. Give them a light dusting of flour for a nice coating.

2. Sear it Up: Heat olive oil in a skillet over medium-high heat. To get golden brown, sear the chicken for two to three minutes on each side.

3. Whip Up the Sauce: While the chicken sizzles, whisk together the soy sauce, honey, brown sugar, rice vinegar, and garlic in a bowl.

4. Bake and Glaze: Pour the sauce over the chicken in the skillet and pop it in the preheated oven for 15-20 minutes, or until the chicken is cooked through and the sauce is bubbly.

5. Thicken Up (Optional): If you prefer a thicker sauce, mix cornstarch with water to make a slurry. Whisk it into the simmering sauce and cook for an extra minute or two.

6. Serve and Savor: Garnish your chicken with sesame seeds and green onions for a pop of color and flavor. Serve with rice, noodles, or veggies, and enjoy!

Bonus Tips:-

Marinate for Extra Flavor: Marinate the chicken in the sauce for 30 minutes before cooking for an even deeper flavor.

Thighs for the Win: Swap chicken breasts with boneless, skinless thighs for a richer taste and texture.

Sweetness to Your Liking: Adjust the honey and brown sugar to your preference. Even a sugar replacement can be used.

Crispy Cravings: Broil on high for the last few minutes for extra crispy chicken (watch closely to avoid burning!).

Leftover Love: Store leftovers in an airtight container in the fridge for up to 3 days. Warm up again in a pan or microwave.

So there you have it! This easy, delicious Honey Garlic Chicken Breast recipe is sure to become a weeknight favorite. With its simple ingredients and flavorful sauce, it's a recipe you'll want to make again and again.